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Montemassi Sassabruna 750Ml

Save $12.00
Original price $40.99
Current price $28.99
SKU 876153001269

The grapes are machine-harvested, de-stemmed, and gently crushed. The must is kept at a temperature of 82°F while it vinifies in vertical fermenters for about 20 days. After malolactic fermentation occurs, the wine is placed in 350-liter French oak barrels and aged for twelve months. Following barrel aging, the wine spends an additional period of three months aging in the bottle.